Easy Meatloaf Recipe: A Delicious Classic for Your Family

In the hustle and bustle of daily life, finding a quick and easy recipe that still satisfies your taste buds can be a challenge. That’s why we’ve put together this easy meatloaf recipe, perfect for those busy weeknights when you need something hearty and delicious. This classic meatloaf is sure to become a family favorite!

Ingredients:

1 lb ground beef (or a mix of beef and pork)
1/2 cup breadcrumbs
1 small onion, finely chopped
1 egg, beaten
1/2 cup milk
2 tbsp ketchup
1 tbsp Worcestershire sauce
1 tsp salt
1/2 tsp pepper
1/2 tsp garlic powder (optional)
1/2 tsp dried thyme (optional)

Topping:

1/4 cup ketchup
2 tbsp brown sugar
1 tsp mustard

Instructions:

Preheat your oven to 350°F (175°C).
Mix the ingredients: In a large bowl, combine the ground beef, breadcrumbs, onion, egg, milk, ketchup, Worcestershire sauce, salt, pepper, garlic powder, and thyme. Mix well until all the ingredients are incorporated.
Shape the meatloaf: Transfer the mixture to a baking dish and shape it into a loaf.
Prepare the topping: In a small bowl, mix ketchup, brown sugar, and mustard. Spread this mixture evenly over the top of the meatloaf.
Bake: Place the meatloaf in the oven and bake for 1 hour or until the internal temperature reaches 160°F (70°C).
Rest and serve: Let the meatloaf rest for about 10 minutes before slicing. Serve warm and enjoy!

This easy meatloaf recipe is a classic crowd-pleaser—quick to prepare and packed with flavor. Perfect for any occasion, it’s sure to become a staple in your weekly meal rotation. Whether you’re a seasoned cook or a beginner in the kitchen, this recipe is straightforward and foolproof.

Tips for the Perfect Meatloaf:

Mix Gently: Over-mixing can make the meatloaf tough. Combine the ingredients just until mixed.
Use Fresh Ingredients: Fresh onions and garlic will enhance the flavor of your meatloaf.
Let It Rest: Allowing the meatloaf to rest before slicing helps retain the juices, making it more flavorful.

Variations to Try:

Turkey Meatloaf: Substitute ground turkey for a leaner option.
Cheesy Meatloaf: Add a cup of shredded cheese to the meat mixture for an extra cheesy delight.
Veggie Packed: Incorporate finely chopped carrots and celery for added nutrition.

By incorporating this easy meatloaf recipe into your meal plans, you’re guaranteed a tasty and satisfying dish that everyone will love. Happy cooking!